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Areas of Focus

Areas of Focus

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How to make your meal healthier this Thanksgiving

We’ve waited all year to feast on delicious Thanksgiving dishes. But it’s also important for the food to be safe, ensuring it’s free from harmful additives or pesticides.

Six tips to avoid phthalates after study highlights health harms, billion-dollar costs

A new study of the endocrine-disrupting chemicals known as phthalates found in everyday products like perfumes and toys adds to mounting evidence of their chronic health harms and potentially billions...

California lead pipeline replacements are welcome but lack vital health safeguards

Water utilities across California are taking the welcome step of replacing lead pipelines, a much-needed effort to get the known neurotoxin out of drinking water. But information obtained by EWG...

Common food additives in Cap’n Crunch and Apple Jacks cereal may harm human health

When you’re shopping for cereal, you might assume everything for sale has been regulated and proven safe to eat. But that’s not always true. In fact, popular brands, including Cap’n Crunch and Apple...

Study: Lead detected in more than half of U.S. kids under age 6

A new study of children in every U.S. state and the District of Columbia finds more than half had detectable levels of lead in their blood. The proportion of children with lead in their blood...

California proclaims October Children’s Environmental Health Month

State lawmakers are proclaiming October 2021 Children’s Environmental Health Month, aiming to raise awareness about the importance of cleaner air and water, safer food and healthier products to...

Staying safe under the sun: How melanin levels can significantly affect skin cancer risk

Skin cancer is one of the most common types of cancer worldwide and the most diagnosed cancer in the U.S. Recent research shows that melanin, a pigment found in hair, skin and eyes, can play a...

Study: Certified organic packaged foods contain fewer ingredients linked to negative health effects

Questions persist about just how much healthier organic produce is compared to conventional food, yet until now, no study has systematically considered the differences between organic and non-organic...

Food chemicals bills will reduce U.S. health risks, close gap with strict European rules

M&M’s in Europe look and taste about the same as those sold in the U.S. But stateside, the candy comes with one key difference – and it may be harmful to your health.

California lawmakers advance bills to ban ‘forever chemicals’ in kids’ products, food packaging

California lawmakers are advancing legislation that would significantly boost efforts to remove the toxic “forever chemicals” known as PFAS from consumer products, with the state Senate poised to vote...

The good glow: Stay safe with protective sunscreens this summer

Sunscreen helps reduce the risk of sunburns and long-term skin damage, but only one in four products offers adequate protection and does not contain worrisome ingredients, according to an EWG analysis...

Summer check-in: Sun safety tips for kids

Summer is here, and your children are likely excited to play outside for hours. But exposure to bright sunshine brings with it the risk of skin damage, so EWG is offering our top tips for safe...

For the FDA, toxic chemicals are a kitchen table issue

When Dr. Janet Woodcock, acting commissioner of the Food and Drug Administration, testifies before a Senate spending committee on Thursday, she will likely face a lot of questions about toxic...

Leftover Trump EPA rule leaves millions at risk from lead-tainted tap water

Civil rights and environmental groups are urging the Biden administration to delay implementation of a Trump-era rule that would leave millions of Americans exposed to toxic lead in drinking water.

California agency acknowledges synthetic food dyes’ link to hyperactivity and behavioral problems in kids

Foods containing synthetic food dyes make children vulnerable to hyperactivity and other behavioral problems, according to a new report by California state scientists.

D.C. sues baby food company for misleading parents about its products’ safety

The attorney general of Washington, D.C., has filed a lawsuit against the nation’s second-largest manufacturer of baby food, Beech-Nut, for knowingly making false claims about the presence of heavy...

Common drinking water contaminant linked to spike in Parkinson’s disease

A common chemical used in dry cleaning, carpet cleaners, shoe polish and industrial processes that contaminates the drinking water supply for millions of people could contribute to an explosion in the...

Environmental Racism: A Public Health Crisis

Last month, after a year-long investigation, former Michigan Gov. Rick Snyder and eight other officials were charged for their roles in the Flint water crisis – the environmental disaster that shocked...

Harmful BPA Replacements Contaminate Store Receipts

“Would you like your receipt?” Maybe not. Your exchange with the grocery store checkout clerk may seem like an odd time to worry about potentially harmful chemicals, but for decades, receipts printed...

5 Things To Avoid in Your Personal Care Products If You’re Pregnant or Trying To Get Pregnant

If you're pregnant, or trying to become pregnant, it's likely you're considering how to limit your exposure to toxic chemicals. After all, you no longer have just your health to think about, you also...

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