Catch up on the latest news and analysis from EWG’s team of experts.
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USDA Weakens National Organic Food Standards
Grist magazine reports that the Bush Administration, at the behest of agribusiness lobbyists, has quietly taken several actions to weaken national standards for organic food. The Department of...
Demand Gone Wild for Wild Salmon
The Oregonian reports consumers are increasingly choosing healthy wild salmon instead of PCB-laden farmed salmon. Studies over the past year by EWG and others have shown that farmed salmon has far...
Labor Group Disappointed as Asbestos Talks Fail
The AFL-CIO expressed its dissatisfaction with the end of negotiations seeking an agreement between asbestos companies, insurers and those sick or dying from the harmful material.
Talks on Asbestos Bill End
The Republican Senate leadership's asbestos bailout bill appears dead for now, after negotiations stalled May 7. The bill would have denied thousands of Americans their day in court, reduced damage...
Study Links Teflon Chemical to Higher Cancer Rates
A new study presented at a meeting of the Society of Environmental Toxicologists and Chemists links the Teflon chemical C8 [also known as PFOA] to elevated cancer rates. Researchers found higher...
NY Newsday, FL Times Union document diverse asbestos problems
As U.S. Senate leaders negotiate a trust fund for Americans sick or dying from asbestos, new facts are transforming the debate. Despite what many Americans believe, asbestos is still being used, and...
White House Undermined Chemical Tests
EWG has investigated scores of harmful industrial chemicals, the companies that produce them and the government policies that permit Americans to be exposed to them in their food, water and the air...
Are Chemical Companies Hiding Behind "Confidential Business Information?"
A chemical associated with dozens of popular consumer products has proven to be surprisingly toxic and pervasive. In response, the Environmental Protection Agency (EPA) is conducting the most...
Aggressive and illegal damage control efforts
A routine-seeming government meeting this Friday marks the public debut of what the U.S. Environmental Protection Agency (EPA) says is one of the most sweeping regulatory inquiries it has ever mounted...
Consider the Source
The first ever nationwide assessment of chlorination byproducts in drinking water, released by the Environmental Working Group and U.S. Public Interest Research Group, shows that more than one hundred...
Into the Mouths of Babes
Atrazine, the most heavily used herbicide in the United States, is a cancer-causing weed killer applied to 50 million acres of corn each year. After it is applied each spring, it runs off cornfields...
Nitrate Contamination of Drinking Water
An Environmental Working Group review of nearly 200,000 water sampling records found that over two million people -- including approximately 15,000 infants under the age of four months -- drank water...
Building a Balanced Meal
A few staple recipes, along with our tips on putting healthy meals together, will give you the tools to create a long-lasting, nutritious lifestyle in line with EWG's Cancer Defense Diet.
Keys to a Healthy Diet
What we eat is directly and intricately linked to our health. Not only can eating right help prevent many of the most burdensome diseases in America today, such as heart disease and diabetes, but it...
