News

A single enormous cattle feeding operation potentially threatens the safety of thousands of acres of leafy greens grown in the U.S. during the colder months, an EWG analysis shows.

For the festive season, EWG is dishing out some green gastronomic advice with mouthwatering plant-based recipes – perfect for a healthy and happy time over the holidays.

New year, new you – but the same, if not worsening, climate crisis we’ve been experiencing. As you think ahead to resolutions and fresh starts in 2024, you can improve your own well-being and that of...

A blockbuster report by the Government Accountability Office revealed that more than 1,300 “high-income” farmers received subsidies from the federal crop insurance program. But Congress has barred the...

Food and farming is a large – and growing – source of greenhouse gas emissions. As officials gather for a global climate change conference, here are four steps the Biden administration can take to...

New data from the Department of Agriculture show that farmer demand for USDA farm stewardship support continues to outstrip available funds, despite $19.5 billion of additional funding for climate...

Some agriculture groups and Republicans in Congress are proposing to increase crop price guarantees in the upcoming farm bill to boost farm subsidy payments – but an EWG analysis shows some rice...

Although they are the world’s leading producer of plant-based foods, U.S. farmers and food companies are quickly falling behind.

The Department of Agriculture recently announced changes it has made since 2021 to the Conservation Reserve Program, or CRP, to improve how it can reduce farmers’ greenhouse gas emissions. This...

Thousands of schools are located near farms across the U.S. where pesticide may be sprayed, , an EWG analysis finds. But some members of Congress want to block state and local safeguards that protect...

In the 2023 Farm Bill, lawmakers are looking everywhere for savings to fund their priority programs. One possible source of savings: big insurance companies’ federal Crop Insurance Program overhead...

Just sixteen rice farms in the U.S. have each received at least $10 million in taxpayer-funded subsidies while earning record profits – and now some members of Congress want to give them even more.

Millions of potential cover crop acres that may help reduce farming’s greenhouse gas emissions could be lost under a plan to shift $19.5 billion in Inflation Reduction Act, or IRA, funding from...

Despite enjoying record levels of subsidies and profits for large farms, and farm household income well above the U.S. average, some lawmakers want to increase farm subsidies for cotton, rice and...

After collecting taxpayer-funded subsidies for 37 years straight, eight cotton farms have received over $10 million each – and now some members of Congress want to give them even more. From 1985 to...

Agriculture Secretary Tom Vilsack recently pleaded with Congress to reform farm policies to serve the “many and the most,” not the few, citing data showing family farms lagging behind their bigger...

All farmers and ranchers – regardless of what they grow or where they live – can participate in Department of Agriculture conservation programs.

Many federal facilities still don’t follow voluntary federal guidelines on providing adequate plant-based or vegetarian meal options a year after EWG last highlighted the problem.

The Inflation Reduction Act, or IRA, set aside $19.5 billion for agricultural conservation programs that pay farmers to implement conservation practices that reduce agriculture’s greenhouse gas...

Some farm groups and legislators have proposed increasing price guarantees for major crops. But the higher price guarantees would mostly benefit fewer than 6,000 farms in a few states, EWG found.